Level 2 Food Safety & GMP for Dairy Manufacturing


Product Description

Basic food hygiene dairy

basic food hygiene dairyOur food safety and GMP eLearning course for dairy manufacturing specifically teaches dairy operators the fundamentals of food safety in a dairy environment.

It provides factory operatives with a robust understanding of how the product and process must be controlled, to ensure that safe food is produced.

The unique GMP element of this course also teaches the learner about GMP controls specific to the dairy industry, including low and high risk controls and CIP.

In this course, we bring in training around food safety techniques for dairy, such as fermentation and pasteurisation.

Bulk purchase prices below:  (the price includes the use of your own FREE online training dashboard) please enquire now if you wish to purchase in bulk 

10+ courses: £20 each
100+courses:  £15 each

1 review for Level 2 Food Safety & GMP for Dairy Manufacturing

  1. Nick Cheneler

    I liked how interactive the course was, the use of designing the course as a real life walk through scenario is different. Very modern, professional and simple making it easy to navigate through. 10/10, very fun and different! Nick Cheneler, Mix Room Operator, Suncream Dairies.

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