Level 2 Food Safety & GMP for Bakery Manufacturing

Rated 5.00 out of 5 based on 1 customer rating
(2 customer reviews)


Product Description

Basic food hygiene bakery

basic food hygiene bakeryOur food safety and GMP eLearning course for bakery manufacturing has been specifically designed for food handlers in a bakery manufacturing environment.

It provides factory operatives with a robust understanding of how the product and process must be controlled, to ensure that safe food is produced.

The unique GMP element of this course also teaches the learner about GMP controls specific to the bakery industry, including foreign body control and bakery related pests, such as SPI.

In this course, we bring in training around food safety techniques for bakery, such as metal detection.

Bulk purchase prices below:  (the price includes the use of your own FREE online training dashboard) please enquire now if you wish to purchase in bulk 

10+ courses: £20 each
100+courses:  £15 each

2 reviews for Level 2 Food Safety & GMP for Bakery Manufacturing

  1. Jason Burrows

    Excellent! I think this is a must for our site! Jason Burrows, Site Trainer, Kara Foods.

  2. Rated 5 out of 5

    Steve Petrowsky (verified owner)

    Very good course and nicely presented throughout.

Add a review

Your email address will not be published. Required fields are marked *