Food Fraud & Vulnerability Assessment Training Course summary
Our vulnerability assessment training course is aimed at manufacturing sites which are accredited to a GFSI recognised scheme, such as Primus GFS, FSSC22000, SQF Code Level 2, BRC Global Standard for Food Safety and the IFS Food Standard.
These standards now require a raw material vulnerability assessment to be carried out, which is sometimes referred to as a TACCP or VACCP.
This course provides a learner with a background to food fraud, what is required to meet the GFSI recognised schemes and then, how to practically complete a vulnerability assessment, step-by-step.
Meets the vulnerability assessment training requirements for:
- BRC Global Standard for Food Safety
- Primus GFS
- SQF Code Level 2
- IFS Food Standard